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Seiki Japanese Warabimochi with Kuromitsu (Black Sugar Syrup) 200g

$990
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Authentic Japanese Summer Delight!

Enjoy a classic taste of Japanese tradition with this soft and jelly-like Warabimochi. Dusted in fragrant Kinako (roasted soybean powder) and served with rich Kuromitsu (black sugar syrup), it’s the ultimate refreshing treat.

Product Highlights

  • Signature Texture: Features a unique, melt-in-your-mouth jelly texture that is both soft and satisfyingly chewy.

  • Aromatic Kinako Coating: Generously coated in premium roasted soybean powder for a nutty, toasted flavor.

  • Rich Kuromitsu Included: Each pack comes with an individual sachet of authentic Black Sugar Syrup to drizzle over the mochi for a deep, caramel-like sweetness.

  • Traditional Craftsmanship: A popular wagashi (Japanese sweet) that captures the cooling essence of a traditional Japanese tea house.

  • Ready to Serve: Conveniently packaged for an instant dessert; simply open, drizzle with syrup, and enjoy!

What is warabimochi? A jelly-soft, delicately chewy Kyoto-style sweet, traditionally dusted with roasted soybean flour β€” a different treat to rice-cake mochi.

Key product features

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Description

Authentic Japanese Summer Delight!

Enjoy a classic taste of Japanese tradition with this soft and jelly-like Warabimochi. Dusted in fragrant Kinako (roasted soybean powder) and served with rich Kuromitsu (black sugar syrup), it’s the ultimate refreshing treat.

Product Highlights

  • Signature Texture: Features a unique, melt-in-your-mouth jelly texture that is both soft and satisfyingly chewy.

  • Aromatic Kinako Coating: Generously coated in premium roasted soybean powder for a nutty, toasted flavor.

  • Rich Kuromitsu Included: Each pack comes with an individual sachet of authentic Black Sugar Syrup to drizzle over the mochi for a deep, caramel-like sweetness.

  • Traditional Craftsmanship: A popular wagashi (Japanese sweet) that captures the cooling essence of a traditional Japanese tea house.

  • Ready to Serve: Conveniently packaged for an instant dessert; simply open, drizzle with syrup, and enjoy!

What is warabimochi? A jelly-soft, delicately chewy Kyoto-style sweet, traditionally dusted with roasted soybean flour β€” a different treat to rice-cake mochi.

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πŸ‡―πŸ‡΅ Authentic Japanese Import

Sourced directly from Japan β€” the real deal, in Japanese packaging.

πŸ‡¦πŸ‡Ί Ships Australia-Wide

Fast delivery anywhere in Australia from our Aussie warehouse β€” no overseas wait.