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Mizkan Konbu Dashi Tsuyu Concentrated Soup Base 800ml

$891
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Unlock the authentic "Umami" of Japanese cuisine with Mizkan Konbu Dashi Tsuyu.

This 3x concentrated soup base is a masterclass in balance, combining the subtle sweetness of high-quality kelp (Konbu) with the savory depth of bonito and dried sardine extracts. Whether you are preparing a quick noodle dish or a slow-cooked family feast, this versatile golden broth provides a rich, mellow finish that enhances the natural flavors of your ingredients.

Product Highlights:

  • Rich Kelp Base: Infused with premium Konbu extract for a smooth, rounded savory taste that lingers on the palate.

  • 3x Concentrated Value: A high-efficiency kitchen essential. Dilute with water or broth to suit a wide variety of recipes.

  • The Ultimate All-Rounder: Perfect for Soba/Udon dipping sauces, Oden, hot pots (Nabemono), tempura sauce, and even Japanese-style simmered dishes (Nimono).

  • Mellow Aftertaste: Carefully balanced soy sauce and dashi ratio ensures a clean, elegant flavor without being overly salty.

  • Trusted Quality: From Mizkan, a leading Japanese brand with over 200 years of expertise in fermentation and seasoning.

Dilution Guide (Base : Water):

  • Noodle Dipping Sauce (Tsukeyu): 1 : 2

  • Noodle Soup (Kakeyu): 1 : 5~6

  • Tempura/Donburi Sauce: 1 : 2~3

  • Hot Pots/Oden: 1 : 8~12

Key product features

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Description

Unlock the authentic "Umami" of Japanese cuisine with Mizkan Konbu Dashi Tsuyu.

This 3x concentrated soup base is a masterclass in balance, combining the subtle sweetness of high-quality kelp (Konbu) with the savory depth of bonito and dried sardine extracts. Whether you are preparing a quick noodle dish or a slow-cooked family feast, this versatile golden broth provides a rich, mellow finish that enhances the natural flavors of your ingredients.

Product Highlights:

  • Rich Kelp Base: Infused with premium Konbu extract for a smooth, rounded savory taste that lingers on the palate.

  • 3x Concentrated Value: A high-efficiency kitchen essential. Dilute with water or broth to suit a wide variety of recipes.

  • The Ultimate All-Rounder: Perfect for Soba/Udon dipping sauces, Oden, hot pots (Nabemono), tempura sauce, and even Japanese-style simmered dishes (Nimono).

  • Mellow Aftertaste: Carefully balanced soy sauce and dashi ratio ensures a clean, elegant flavor without being overly salty.

  • Trusted Quality: From Mizkan, a leading Japanese brand with over 200 years of expertise in fermentation and seasoning.

Dilution Guide (Base : Water):

  • Noodle Dipping Sauce (Tsukeyu): 1 : 2

  • Noodle Soup (Kakeyu): 1 : 5~6

  • Tempura/Donburi Sauce: 1 : 2~3

  • Hot Pots/Oden: 1 : 8~12

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πŸ‡―πŸ‡΅ Authentic Japanese Import

Sourced directly from Japan β€” the real deal, in Japanese packaging.

πŸ‡¦πŸ‡Ί Ships Australia-Wide

Fast delivery anywhere in Australia from our Aussie warehouse β€” no overseas wait.