Mishima Yukari Red Shiso Rice Seasoning with Dried Plums 18g

A Symphony of Refreshing Red Shiso and Crunchy Plum—Transform Simple Rice into an Authentic Japanese Culinary Experience! Introduce a true icon of Japanese dining to your pantry with Mishima Yukari Red Shiso Rice Seasoning with Dried Plums. This premium seasoning blends the classic, aromatic presence of red shiso leaves with bite-sized pieces of crispy pickled plums, creating a delightful contrast of texture and flavor that has made it a benchmark staple for traditional bento boxes and onigiri rice balls across Japan.

• The Golden Pairing of Aromatic Shiso & Crunchy Plum: Features high-quality red shiso (beefsteak plant) recognized for its bright herbaceous aroma, cross-blended with meticulously cured "Kari-Kari" (crispy) plum pieces. The soothing scent of shiso pairs beautifully with the distinct, textured bite of the plum, offering a nuanced and vibrant savory profile.

• Allergen-Conscious and Clean Recipe: Committed to pristine food standards, this product does not contain any of the designated allergen ingredients or their equivalents specified under Japanese labeling laws, allowing peace of mind for the whole family.

• Light and Flavorful Tabletop Essential: Dehydrated carefully to lock in natural properties, this blend delivers maximum impact while remaining exceptionally light at just 4kcal per standard serving (2g). It provides an elegant pop of natural purplish-red color and depth to basic white rice.

• Effortless Bento Upgrade & Creative Kitchen Uses: For a standard bowl of warm rice (approx. 150g), simply mix in 1 teaspoon (2-3g) of the seasoning and let it rest for a moment until soft. Beyond making classic rice balls or ochazuke (tea rice), it doubles as a wonderful seasoning accent over fresh green salads, chilled tofu, or fusion pasta dishes.