King Foods Roasted Soybean Flour Powder Kinako 180g

Authentic Japanese Flavor: Made from carefully selected soybeans and roasted using traditional methods to create a fine powder with a deep, nutty aroma.

The Soul of Wagashi: An essential topping for traditional Japanese sweets like Mochi, Warabi Mochi, and Dango, adding a characteristic savory-sweet finish.

Versatile Kitchen Staple:

• For Beverages: Mix it into hot or cold milk and soy milk to create a fragrant "Kinako Latte."

• For Toasts & Snacks: Sprinkle over buttered toast or crackers with a drizzle of honey for a delicious treat.

• For Desserts: Use as a gourmet topping for vanilla ice cream, yogurt, or pancakes.

Premium Quality: Produced in Hyogo Prefecture, Japan. This 180g pack is the perfect size for home baking and daily enjoyment.