Kewpie Verde x Fujiya Milky Whip Matcha Flavored Bread Spread 80g

When Classic Fujiya Milky Condensation Meets Rich Kagoshima Matcha—Elevate Your Morning Toast into a Gourmet Japanese Confisery! Introducing the exclusive collaboration between Japan's premier spread expert Verde (by Aji-no-Hata) and the legendary sweet maker Fujiya! Featuring the beloved Peko-chan on its cover, this premium "Milky Whip" matcha-flavored bread spread marries authentic stone-ground tea with rich milky undertones, acting as a fun and delicious flavor wand for your family's breakfast table.

• Premium Kagoshima Matcha by "Ikeda Seicha": Crafted using high-grade matcha green tea sourced from the heritage blenders at Ikeda Seicha in Kagoshima prefecture. The sophisticated, gently bittersweet notes of the green tea cut beautifully through the creaminess, ensuring a balanced, adult-friendly sweetness that lingers pleasantly.

• Light, Whipped Cream-Like Texture: Engineered with a specialized aerating process, this spread boasts an incredibly fluffy, whipped texture reminiscent of freshly beaten confectionary cream. It glides effortlessly over baked goods and melts the instant it touches your palate for a smooth, velvety sensation.

• Innovative Double-Cap for Creative Decorating: Outfitted with a smart "Dual-Port" cap that features both a fine tip and a star-ribbed wide opening. Flip open the fine nozzle to draw elegant patterns or write names on toast; unscrew the wide cap to effortlessly fill croissants, roll buns, or dollop over freshly baked cupcakes.

• Calcium-Enriched & Non-Refrigerated Convenience: This clever recipe is boosted with essential Calcium (Ca) and relies on highly stable oil-base chemistry that requires absolutely no refrigeration. It remains perfectly shelf-stable and soft at regular room temperature, ending the annoyance of tearing your bread with cold, hardened butter or jams.

Fun & Tasty Recipe Ideas:

1. Matcha & Kinako Roll Buns: Pipe a generous swirl of the matcha whip inside a soft dinner roll and finish with a dusting of roasted soybean powder (Kinako).

2. Matcha Biscuit Sandwiches: Pipe a velvety layer between crispy, salted crackers to quickly prepare a batch of stunning afternoon tea treats.